Thai Street Food - WAITLIST


Indulge your love of street food by preparing a menu of Chicken and Eggplant Skewers with a Green Coconut Dipping Sauce; Papaya Salad; Noodle Soup with Shrimp,Thai Basil, Spinach, and Shiitaki Mushrooms; and Ma Hor made with Seasoned Ground Pork Wrapped in Leaves of Butter Lettuce with Pineapple, Tangerines, and Mint. This class touches on an array of culinary techniques and results in delicious dishes!

$65.00 per person

Add To Cart