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Couples Cook: Thai Street Food


Treat your friend/valentine/partner/significant other (we don't care how you know each other!) to an evening of fun in our kitchen. Registration is for two people.

Indulge your love of street food by preparing a menu of Chicken Skewers with Coconut Curry Dipping Sauce; Green Papaya Salad; Noodle Soup with Shrimp, Thai Basil, Spinach, and Shiitaki Mushrooms; and Galloping Horses, made with Seasoned Ground Pork Wrapped in Leaves of Butter Lettuce with Citrus Fruit and Mint. This class touches on an array of culinary techniques and results in delicious dishes!

$138 per couple


Wed., March 21st at 6:30pm

Fri., March 30th at 6:30pm

Sun., April 8th at 6:30pm

Sat., April 14th at 6:30pm

Sat., May 12th at 6:30pm

Sun., May 20th at 6:30pm

Fri., June 8th at 6:30pm

Thurs, June 21st at 6:30pm

Menu-based classes are collaborative, with students sharing in the preparation of the menu. Class finishes with a sit-down meal.

Due to limited spaces, classes at Baltimore Chef Shop are non-refundable. If you are unable to attend, we will be happy to transfer your registration to a different class given 48-hours notice.  While cancellations within 48 hours of the class are not eligible for transfers, we welcome you to send a friend in your place! 

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Earlier Event: August 27
Kitchen Techniques: A Series (Day 4)
Later Event: August 29
Parent and Me: Asian Dumplings