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Parent & Me: Homemade Pasta

90.00

A class for young chefs and their parents to work together in the kitchen. In this class favorite, we start with mixing the dough then rolling and cutting it, making a range of noodle types. For youth ages 8-17.

Registration is $90 for two: one adult (18+) and one minor.

CLASS DATES:

Sat., October 6th at 9:30am

Due to limited spaces, classes at Baltimore Chef Shop are non-refundable. If you are unable to attend, we will be happy to transfer your registration to a different class given 48-hours notice. While cancellations within 48 hours of the class are not eligible for transfers, we welcome you to send a friend in your place!

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Earlier Event: January 10
Baking Basics: Croissants and Danishes
Later Event: January 12
Handmade Pasta