Menu: Paella Mixta; Fisherman Paella; Crema Catalana; and Virgin Sangria (feel free to bring wine along to add to it!)
$69.00 per person
Sun., Jan 28th at 2:30pm
Sat., Feb 24th at 2:00pm
Sat., March 31st at 2:00pm
Menu Based classes are collaborative, with students sharing in the preparation of the menu. Class finishes with a sit down dinner.