Sushi
69.00

A cuisine of yin and yang in its simplicity and its complexity. In this class, we will de-mystify the process of preparing and assembling this dish that intimidates even the most skilled of chefs.

$69.00 per person

CLASS DATES:

Fri., December 14th at 6:30pm

Fri., January 25th at 6:30pm

Menu-based classes are collaborative, with students sharing in the preparation of the menu. Class finishes with a sit-down meal.

Due to limited spaces, classes at Baltimore Chef Shop are non-refundable. If you are unable to attend, we will be happy to transfer your registration to a different class given 48-hours notice.  While cancellations within 48 hours of the class are not eligible for transfers, we welcome you to send a friend in your place!