Handmade Pasta

Handmade Pasta
Handmade Pasta

Handmade Pasta


The techniques of traditional pasta are explored in this class favorite. We start with mixing the dough then move on to rolling and cutting - trying out well known pasta cuts such as angel hair, pappardelle, fettuccine, and bow ties.

$65.00 per person


Sat., October 19th at 2:00pm

Sat., November 2nd at 2:00pm

Sun., November 10th at 2:00pm

Sun., November 24th at 2:00pm

Sun., December 15th at 2:00pm

Due to limited spaces, classes at Baltimore Chef Shop are non-refundable. If you are unable to attend, we will be happy to transfer your registration to a different class given 48-hours notice.  While cancellations within 48 hours of the class are not eligible for transfers, we welcome you to send a friend in your place! 

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